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Description
Butterfly Pea Tea and Thyroid Health
- Potential Benefits for Hyperthyroidism: One study on mice with T4-induced thyrotoxicosis (hyperthyroidism) suggested that a methanolic extract of Clitoria ternatea (butterfly pea) flowers might regulate the condition due to its strong antioxidant properties.
- Ayurvedic Use: In traditional Ayurvedic medicine, the herb is known as Shankhpushpi or Ajaparita and has been historically used to address a range of conditions, including stress-related disorders and, in some contexts, hyperthyroid disease.
- Antioxidant Rich: Butterfly pea flowers are rich in potent antioxidants like ternatins, kaempferol, and p-coumarin acid, which are beneficial for overall health and reducing inflammation.
- Commercial Blends: Butterfly pea flower is a component in some commercial “thyroid care” tea blends, often combined with other herbs like ashwagandha and ginger, which are marketed to help balance thyroid hormones.
Additional information
| Weight | 50 g |
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